Advances in Food-Producing Systems For Arid and Semiarid Lands

Advances in Food-Producing Systems For Arid and Semiarid Lands

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Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on qqAdvances in Food-Producing Systems for Arid and Semiarid Landsqq of the International Symposium Series held in Kuwait in April 1980. As a continuation of the proceedings, this compilation contains the last three parts of the symposium and the editor's closing remarks. It specifically talks about the innovative food systems and aquacultural systems in the arid and semi-arid lands. It also addresses the general problems of post-harvest losses in food of plant origin and the possibilities to reduce these losses. The presented papers bring renewed vitality to the hope that appropriate and directed exploitation of various technologies can evolve developable industries for arid and semiarid lands.The grafting procea€” dure requires that the stock and the scion be of almost equal size in height (4-5 inches) and stem thickness (about 1/4 ... Long, narrow beds of concrete or wood are lined with plastic containing a lighta€” weight artificial soil mix for the root medium. ... The initial cost and maintenance of troughs is high.


Title:Advances in Food-Producing Systems For Arid and Semiarid Lands
Author: Jamal Manassah
Publisher:Elsevier - 2012-12-02
ISBN-13:

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